Avesta Triphala - Gastrointestinal Health
Triphala (“three fruits”) is a highly esteemed and widely utilized Ayurvedic formula for gastrointestinal health. Triphala is traditionally used to maintain a healthy colon1, improve digestion and rejuvenate and strengthen tissues.2,3
- Traditional Ayurvedic herbs for digestion and purification*
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The Science of Triphala
The digestive benefits of Triphala (Terminalia bellerica, Terminalia chebula and Phyllanthus emblica) may be due to
:
- Binding to a digestive hormone linked with occasional gastrointestinal upset3
- Increasing bile acid excretion, and helping to maintain cholesterol levels already within the normal range4
- Scavenging free radicals (antioxidant activity)2
Please click here to read more: Triphala – Gastrointestinal Health
The Science of Shatavari
Recent research supports the traditional classification of Shatavari (Asparagus racemosus) as a Rasayana, a dietary supplement or practice promoting rejuvenation, mental and physical health, as well as providing a defense against premature aging and challenging environmental factors. Shatavari has the general ability to promote normal physical functions and counteract the adverse effects of stress. In eight different stress tests, Shatavari produced significant anti-stress and immuno-stimulant effects.1 Studies have also shown that Shatavari supports the production of breast milk2 and promotes healthy liver activity.3
Read more: Shatavari
Mangosteen is widely regarded as the most delicious of all fruits. The fruit rind is also a rich source of healthy compounds. We designed our high potency extract of Mangosteen as a superior antioxidant with a high ORAC value compared to other fruits such as blueberries.
- Superior antioxidant*
- Higher ORAC value than blueberries
- Bottle = 129,000 ORAC Value
The Science of Mangosteen
Ayurceutics triple-standardized Mangosteen is extracted from the fruit rind of Garcinia mangostana; renowned in Southeast Asia as “queen of the fruits.” Among the numerous scientific studies on the potential benefits of Mangosteen, the vast majority concern the rind which is used traditionally in Ayurvedic medicine and contains the highest concentration of active constituents in the fruit. Our extract blend is standardized to Alpha-mangostin, one of a family of active compounds found in the rind known as xanthones. Because studies have shown that tannins and flavonoids also contribute to the antioxidant activity of the rind1, Avesta Mangosteen is standardized to provide consistent levels of all three antioxidant factors.
Avesta Mangosteen A Powerful Antioxidant
Millions of Americans have difficulty maintaining stable blood sugar levels that are already within the normal range.1 The herb Gymnema is traditionally known as “gurmar” (the sugar destroyer). For the past 1500 years, Ayurvedic physicians have used a combination of diet and Avesta Gymnema leaf to help support normal blood sugar levels.2
- Helps to maintain blood sugar levels that are already within the normal range*
- Supports healthy function of the pancreas*
Avesta Gymnema Helps Maintain Sugar Levels
Living with stress is part of living in today’s world. Stress is your body’s natural response to everyday physical, emotional and environmental demands. You can’t avoid this stress altogether, but using Avesta Ashwagandha, combined with a healthy diet and lifestyle changes, can help minimize its negative effects.
Helps to manage normal daily stress* Supports healthy aging and brain function*
The Science of Ashwagandha
Ashwagandha (Withania somnifera) is renowned as an herbal adaptogen. In the Indian Ayurvedic tradition it is used as a Rasayana, a dietary supplement or practice promoting rejuvenation, mental and physical health, as well as providing a defense against aging and challenging environmental factors. Ashwagandha root has been shown to protect brain cells from oxidative damage caused by exposure to stressors.
Ashwagandha Helps to Manage Normal Daily Stress
In the U.S., where the largest generation in history is entering their 50s, the number of people concerned about joint function is growing every year. According to the National Center for Chronic Disease Prevention, joint issues affect nearly 43 million aging Americans. Avesta Boswellia provides a safe and effective dietary supplement.
- Supports healthy joint and respiratory function*
The Science of Boswellia
The golden yellow resin from the bark of Boswellia (Boswellia serrata) has long been used in Ayurvedic practice to support healthy joints and respiratory function.(Schauss et al., 1999) Active plant compounds in Boswellia have been identified as boswellic acids.(Safayhi et al., 1995) Clinical evidence of this activity is found in placebo-controlled clinical studies. Boswellia supported joint function, either when taken alone (Chopra et al., 2000) or combined with other Ayurvedic herbs (Ashwagandha, Turmeric) and minerals.(Kulkarni et al., 1991), Boswellia has also been found to support healthy respiratory function.(Gupta et al., 1998)
Avesta Boswelia – Supports healthy joint and respiratory function
